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Whipped cream, a staple in desserts and beverages worldwide, embodies the essence of culinary delight and versatility. This fluffy, airy concoction, made by whisking cream until it turns into gentle and voluminous, has a wealthy history and an excellent richer taste. Its origins trace back to the sixteenth century, the http://genomicdata.hacettepe.edu.tr:3000/jokebomber96


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