Positioned with the harbour and overlooking the Trondheim Fjord is Kraft Bodega, a comparatively new cafe run by chef Thomas Borgan. Diners can love internationally impressed dishes à la carte inside of a relaxed ambiance, or order the tasting menu to sample several different inventive dishes. “Playful dishes incorporate a https://spanske-delikatesser67901.blogadvize.com/35486713/how-oliven-trondheim-can-save-you-time-stress-and-money