This creamy garlic sesame sauce is my preferred approach to delight in scorching pot. It is really rich and nutty, with a touch of warmth from the garlic. I like the combination of the rich sesame paste Using the savory dashi powder and the slight sweetness from your black vinegar. https://bobo-shabu-and-grill48158.blogsuperapp.com/34718371/shabu-zone-secrets