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New Step by Step Map For Bonchon Korean fried chicken menu

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The chicken cutlets are topped with spicy-as-hell Katsu sauce and spicy mayo. Ruthless Bonchon! The crunchy Chunk on the chicken cutlet feels heat in the beginning but then receives consistently warmer once the sauces enter. You might then know why plain white rice is crucial On this dish. Bonchon is https://bonchonmenu.com

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